Thai Station Service List

Main Menu

• Side Order

  • Jasmine Rice

    $1.00

  • Coconut Rice

    $1.50

  • Thai Sticky Rice

    $1.75

  • Peanut Sauce

    $2.00

• Beverages

  • Thai Ice Tea

    $1.50

  • Malay Coffee

    $1.50

  • Hot Tea

• Soup

  • Tom Yum Goong (Spicy Shrimp)

    Thai spicy & sour soup with shrimp, lemon grass, mushroom, pepper & lime juice

    $3.50

  • Tom Kha Gai (Chicken Coconut)

    spicy Thai coconut milk soup with chicken, mushroom, lime juice & galangai

    $3.25

  • Poh Taek (Seafood)

    seafood soup with shrimp, calamari & glass noodles

    $3.95

  • Khow Tom Goong (Shrimp w. Rice Soup)

    $3.50

  • Glass Noodle Soup

    fine varmicelli noodles with chicken

    $3.25

• Appetizers

  • Po Pia (Spring Rolls) (2)

    spring rolls, bamboo shoots, cabbage, carrot & beanthreas with Thai sweet & sour sauce.

    $3.75

  • Mini Spring Roll (8)

    $4.95

  • Po Pia Sod (Fresh Summer Rolls) (2)

    fresh vegetable summer rolls with mint leaves in rice pepper

    $3.50

  • Khao Neow Gai (Chicken w. Sticky Rice)

    sticky rice stuffed with chicken & vegetables in banana leaf

    $6.25

  • To Fu Tod (Fried Tofu)

    golden brown tofu w. peanuts sauce.

    $4.75

  • Pla Muok Tod (Fried Calamari)

    deep fried breaded calamari, Thai style

    $6.75

  • Khanom Jeep (Veg. Dumplings) (8)

    steamed vegetable dumplings served with basil-garlic dipping sauce.

    $4.75

  • Satay (4) (Chicken or Beef Skewer)

    chicken or beef grilled on skewers with peanut sauce

    $6.50

  • Khao Giab Paak Maw (4) (Shrimp Dumplings)

    steamed shrimp dumplings with garlic/ginger sauce

    $6.95

  • Gang Sarong (Fried Shrimp Noodles) (4)

    deep fried shrimp wrapped in noodles

    $6.95

  • Chicken & Vegetable Dumpling (8)

    $5.75

  • Shao Mai Dumplings (6)

    $5.75

  • Indian Golden Bread w/ Ground Peanuts

    $5.25

  • Tod Mun (Fish Cake)

    popular Bangkok fish cake mixed with curry spices and kafir lime leaves

    $6.25

  • Gai Soong (Lettuce Cup w. Chicken)

    stir-fried chicken w/ tofu, red onion, mushroom, celery, water chestnut, served w. cool lettuce cup

    $5.95

• Salad

  • Salad Kaek (Green Salad)

    mixed green salad with peanut sauce dressing

    $5.25

  • Yam Pla Muk (Calamari Salad)

    Thai calamari salad mixed with mint, basil, lemongrass, tomatoes, onion & chili

    $6.75

  • Som Tum Malagor (Papaya Salad)

    Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice & ground peanuts

    $6.75

  • Yum Nuea (Steak Salad)

    grilled sliced steak with onion, tomatoes, cucumber, lime

    $7.50

  • Yum Goong (Shrimp Salad)

    grilled shrimp on mesclun salad

    $7.75

  • Yum Gai (Chicken Salad)

    grilled chicken on mesclun salad

    $7.50

• Noodles

  • Pad Thai (Shrimp, Chicken or Tofu)

    stir-fried Thai noodles with egg, bean sprouts, dry tofu & topped with ground peanuts

    $8.95

  • Kwyatio Pad Gai (Chicken w. Fresh Noodle)

    fresh noodles stir-fried with chicken, vegetables & lime leaf

    $9.25

  • Pad See Yu (Chicken, Beef or Tofu)

    Thai country-style stir-fried broad rice noodles with Chinese broccoli & eggs (choice of chicken or beef)

    $9.25

  • Lar Nard (Chicken or Beef)

    stir-fried broad rice noodles topped with chicken or beef & Chinese broccoli in a brown bean oyster gravy

    $9.50

  • Bamee Siam (Pan-Fried Noodles)

    crispy stir-fried egg noodles topped with shrimp, calamari, chicken & vegetables in garlic oyster gravy

    $10.50

  • Mee Ga-Thi (Spicy Coconut Noodles)

    spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, bean sprouts and basil

    $9.75

  • Pahd Wooson (Shrimp w. Clear Noodles)

    pan fried clear noodles with shrimp, shitake mushrooms, tomatoes & vegetables

    $12.95

• Fried Rice

  • Khao Pahd Supparot (Pineapple Coconut Fried Rice)

    coconut fried rice with chicken topped with ground peanuts & fried onions

    $7.95

  • Khao Pahd Bar Saranee (Mint Fried Rice w. Chicken or Beef)

    with chili garlic onion & fresh mint

    $7.50

  • Vegetable Fried Rice

    $6.95

• Vegetable

  w. jasmine rice

  • Pahd Ruom Mixed (Mixed Veg.)

    house special stir-fried mixed vegetables & tofu with basil & chili paste

    $8.50

  • Tao Hu Hor (Bean Curd Sheet)

    stuffed bean curd sheet with shitake mushrooms, bamboo shoot, and tofu served on a bed of spinach with basil/black bean sauce.

    $8.95

  • Ma Khue Puang (Eggplant)

    eggplant stir-fried in sweet chili sauce & lime leaves

    $8.50

  • Tua Yau (String Beans)

    string bean stir-fried with dried tofu, scallions, garlic & soybean

    $8.50

  • Pahd Nor Mai (Asparagus)

    asparagus with shitake mushroom in oyster sauce.

    $8.50

• Seafood

  w. jasmine rice

  • Pla Lard Prik (Snapper)

    fried crispy snapper with chili, garlic and tamarind

    $19.75

  • Pla Jean (Salmon)

    grilled salmon coated w. Thai herbs & served ginger-brown bean sauce

    $15.95

  • Kratieum Prik Thai (Garlic Shrimp)

    garlic shrimp with shitake mushrooms, scallions & bamboo shoots

    $12.95

  • Goong Pad Pong Cahee (Spicy Basil Shrimp)

    stir-fried basil shrimp w. pepper, onion, scallion & chili paste

    $12.95

  • Goong Pad Tua Fug Yoa (Spicy Shrimp w. String Beans)

    stir-fried shrimp w. string bean, basil, chili paste & lime leaves.

    $12.95

  • Goong Ta Kria (Lemongrass Shrimp)

    lemongrass shrimp stir-fried with peppers, bamboo shoots, basil & chili paste

    $12.95

  • Gung Pla Murk Pat Nam Prik Paow (Shrimp & Calamari)

    shrimp & calamari stir-fried with onion, mint, chili & black beans

    $13.50

  • Goong Phao (Grill Jumbo Shrimp)

    Bangkok's favorite grilled king prawns served with our special chili sauce

    $18.95

• Curry

  w. jasmine rice

  • Gaeng Keo Wahn Plak (Mixed Veg. w. Green Curry)

    mixed vegetables with green curry in coconut milk

    $9.95

  • Gaeng Keo Wahn (Chicken w. Green Curry)

    famous green curry with chicken, eggplant, basil & coconut milk

    $10.95

  • Gaeng Panang (Panang Curry) (Chicken or Beef)

    thick panang curry with chicken or beef with basil, coriander, peppers & coconut milk

    $10.95

  • Gaeng Massamum (Chicken or Beef)

    massamum curry with coconut milk, onions, potatoes & peanuts (chicken or beef)

    $11.25

  • Gaeng Goong Sappard (Pineapple Curry Shrimp)

    panang curry shrimp with string bean, bamboo shoots, basil and pineapple

    $13.95

• Entrees

  w. jasmine rice

  • Gai Pahd Bai Ga-Paw (Spicy Basil Chicken)

    spicy basil chicken with pepper, scallion, onion & chili paste

    $10.50

  • Gai Pat Prik King (Chicken & String Bean)

    chicken stir-fried with string bean, basil, chili paste & lime leaves

    $10.50

  • Gai Yarmg (Siam Chicken)

    grilled marinated chicken breast served on bed of greens with our special sauce

    $10.50

  • Gai Ob Su Ratch (Sesame Chicken)

    grill chicken w. chef's brown sauce & broccoli.

    $9.95

  • Gai Kana (Chicken w. Chicken or American Broccoli)

    sauteed chicken with baby corn with broccoli

    $10.50

  • Garlic Chicken

    chicken stir-fried w. shitake mushrooms, scallions & bamboo shoots.

    $10.50

  • Peanut Chicken w. Sweet Peas

    $9.95

  • Gai Pahd Kieng (Ginger Chicken)

    chicken stir-fried w. young ginger, black fungus, scallions w. oyster sauce.

    $10.50

  • Mango Chicken

    fresh mango, red onions, pepper, sweet peas, w. sweet and sour sauce.

    $11.50

  • Gai Pahd Prik Haeng (Cashew Chicken)

    cashew chicken w. mushroom, bell peppers, bamboo shoot & dry hot pepper

    $10.50

  • Gai Pahd Nor Mai (Chicken or Beef w. Asparagus)

    asparagus with shitake mushroom in oyster sauce

    $10.95

  • Nuer Pahd Nam Mun Hoey (Ginger Beef w. Black Bean)

    sauteed sliced beef w. mushrooms, scallions & ginger with black bean over a bed of spinach

    $11.50

  • Pad Bai Ga Poa (Spicy Basil Beef)

    spicy basil beef w. pepper, scallion, onion & chili paste.

    $11.50

  • Nuea Pad Tua Tug Yoa (Spicy Beef w. String Beans)

    beef stir-fried w. string bean basil, chili paste & lime leaves

    $11.50

  • Moo Yang Ta Krai (Lemongrass Pork Chop)

    grilled thin sliced of pork chops marinated w. lemongrass, galanga, garlic

    $11.95

  • Nua Pahd Prik (Grilled Steak)

    grilled marinated steak topped w. sauteed onions, peppercorns, scallions & lime leaves

    $13.75

  • Mango Duck

    fresh mango, red onions, pepper, sweet peas w. sweet and sour sauce

    $14.50

  • Basil Duck

    spicy basil duck w. pepper, onion, scallion & chili paste.

    $14.50

• Dessert

  • Fried Banana

    topped with honey & sesame seeds

    $3.25

  • Kao Niew Ma-Muang

    fresh mango with sweet sticky rice topped w. coconut milk

    $4.25

  • Thai Coconut Cake (3)

    $3.25